Food Center Director

“The clichés about food and community are so abundant because they are true – when we are able to share even the humblest meal, strangers become friends and community becomes family.”

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<summary>About</summary>

<p>Caitlin Cullen is an educator, chef, entrepreneur, and activist who uses food to help dismantle wealth and health disparities in Milwaukee, Wisconsin. Previously the owner of Tandem, a social enterprise restaurant, she has always strived to improve the lives of others in the Milwaukee metropolitan area.</p>

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Managing Director

“Cooking for my friends and family is one of the highlights of my life. At work I am even referred to as Grill Dad!”

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<summary>About</summary>

<p>Wayne left the full-time business world to join the servant team here at the food center just a year ago. He loves hiking, listening to classic rock music and his beautiful 100-year-old home in Sherman Park, where he is found year-round grillin’ his favorite meats for his wife of 40+ years, his daughters, friends, and neighbors.</p>

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Executive Director

“As kids my brothers and I would line up different hot sauces to have how many spoonful can you handle competitions.”

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<summary>About</summary>

<p>Vincent Noth has been the Executive Director of the Kinship Community Food Center since 2013. He has worked in Milwaukee’s urban service and nonprofit sector since 1999. He holds a B.F.A. from Carnegie Mellon University and a M.A. in Religion from Trinity International University. Vincent and his wife Jessica have lived in the Riverwest-Harambee community since 2001.</p>

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