Banana Bread

INGREDIENTS 

• 1 cup sugar

• ½ cup unsalted butter

• 2 Tbsp. milk

• 1 tsp. vanilla

• 2 eggs (well beaten)

• 3 bananas (mashed)

• 2 cups all-purpose flour

• 1 tsp. baking soda

• ½ tsp. salt

• ½ cup chopped walnuts 

Number of Servings: 14

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DIRECTIONS

1. Preheat oven to 350 degrees

2. Mix sugar, butter, milk and vanilla, until you have a creamy consistency

3. Combine the above mixture with the rest of the ingredients. Mix until mostly smooth

4. Pour into a well-greased bread pan

5. Bake for 60-70 minutes. Can tell when done when a toothpick comes out clean. 

Prep Time: 15 min

Cook Time: 60-70 min

Total Time: 75-85 min

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NUTRITIONAL INFORMATION

Calories –  241.30 kCal – 12.10% DV

Sodium –   185.74mg – 7.70% DV

Total Fat – 11 g – 17 % DV

Saturated Fat – 4.67g

Trans Fat – 0.27g

Protein – 3.80g – 7.60% DV

Cholesterol – 44.25mg – 14.70% DV

Total Carbohydrates – 19.22g – 6.41% DV

(Per Serving)

*DV = Daily Value 

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